#jaiyeorie
Bukie of “The Kitchen Muse” is here with an updated recipe on how to make native Jollof rice, also known as palm oil rice. According to her, this tastes even greater than the one she once shared a while ago.
Ingredients
2 Cups Golden Sella Basmati Rice 300g
Pomo (Cow Hide)
1 Medium Smoked Panla
1 Medium Smoked Catfish
3 Tbsp Coarsely Ground Crayfish
2 Tbsps Iru (Locust Beans)
1 Cup Scent Leaves (Sliced)
2 Crayfish Stock Cubes
1 Tbsp Ground Cameroon Pepper
1 Tbsp Salt
Watch the tutorial below:
📎
The key is : Learn how to BE HAPPY BY YOURSELF FIRST.
Because a human being that is happy on his/her own will never settle to be miserable with someone else.
When you find happiness on your own then you will be able to spread it and share it with someone else.
... CRITIC ALSO 🖋️
spill TEA ☕
Easy on Shade 💣
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