Omoni Oboli is sharing tips on how to make doughnuts with this easy homemade recipe.
She says:
This came out so well and my family loved it. It’s pretty easy to make and they were eaten up as soon as I finished making them. In these times, being able to make homemade snacks is so important. The kids are snacking a lot 😂
INGREDIENTS
2 cups flour
1/2 cup white sugar
1 teaspoon salt
1 tablespoon baking powder
1/4 teaspoon ground cinnamon
1 point ground nutmeg
2 tablespoons melted butter
1/2 cup milk
1 egg, beaten
1 quart oil for frying
Directions:
Heat the oil in the deep fryer to 190 degrees C (375 degrees F).
In a large bowl, select the flour, sugar, salt, baking powder, cinnamon and nutmeg.
Whisk in butter until thick.
Stir in the milk and egg until smooth.
Knead slightly and then return to a slightly floured surface.
Roll or paste up to 1/4 inch thick.
Cut into a donut slicer or use two round cookie cutters of different sizes.
Carefully place the fritters in hot oil, several at a time.
Do not overfill the pan or oil.
Fry, turning once, for 3 minutes, or until golden.
Drain the paper towels.
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