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Egusi Soup - Ify’s Kitchen

#jaiyeorie 

Ify's Kitchen demonstrates how to prepare the greatest Nigerian Egusi soup recipe utilizing three different veggies that work well together in Nigerian Egusi soup.


This Egusi soup recipe is full of flavor, and you'll enjoy how I prepare this wonderful Nigerian Egusi soup. 

Ingredients for Egusi soup
2 cups ground egusi
2 large paprika peppers/tatashe
3 tomatoes
6 cayenne peppers/Shombo
6 scotch bonnet peppers
1 large onion
palm oil
1 tablespoon iru
beef/goat meat/pomo
a handful of cooked stock fish
2 smoked hake fish
2 tablespoons ground crayfish
seasoning powder to taste
salt to taste
1/4 washed bitter leaf
Ugwu leaves
a handful uziza leaves

Watch the vlog below:

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